Nomad Distribution | Nomad Feasts

12 Months Hand made cheese from Spain (Sheep's milk) (SP) 

6 Months Hand made cheese from Spain (Sheep's milk) (SP) 

3 Months Hand made cheese from Spain (Sheep's milk) (SP) 

Valdeón cheese is an 'Indicación Geográfica Protegida' blue cheese produced in the province of León, in the heart of the Valle de Valdeón in the Picos de Europa. 

Mahon, from the island of Menorca, is one of a few cow's milk cheeses from Spain. 

Semi Cured Rosemary Cheese Caprillice MANUFACTORING PROCESS This cheese is covered with a layer of sheet of natural rosemary. It is commercialized in container sealed, which allows to preserve its properties and aromatic special touch; and to arrive 

Semi Cured Wine Cheese Caprillice MANUFACTORING PROCESS During its maturation time, it is immersed in red wine of the Mediterranean zone. For this reason we obtain a unique flavour the cheese that contains the best flavour of the goat milk and the w 

Air Matured Cheese Caprillice MANUFACTORING PROCESS In this cheese it is possible to appreciate a light maturation, is supported in cameras for 30 days approximately. This makes it mild in flavour compared to the rest of the range. Being this one, 

3 Months Semi cured cheese from Spain (Sheep's milk) (SP)